Welcome to Raul On The Prowl--your one stop blog for all things food and travel straight from me, Raul Dias a writer, restaurant reviewer and crazy travel & food addict! Here you will find articles on food and travel--the two consummate loves of my life that I write about in various Indian and international magazines & newspapers on an almost daily basis. You will also find recipes & interviews with the top movers-n-shakers of the food/travel industry around the world.
Tuesday, January 26, 2021
Umbadiyu - Gujarat's Original Winter Barbeque | How To Make Umbadiyu (Recipe Inside)
This article was published on 25th January 2021 online on NDTV Food
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