Notes From a Tea Estate

 

 (This column first appeared in the 13th March 2022 issue of The Hindu newspaper's Sunday Magazine section on page 7 https://www.thehindu.com/life-and-style/travel/notes-from-a-tea-estate/article65214069.ece)

Lettuce Eat: Taste Test of Craving Salad

 

 (This review appeared in 9th March 2022 issue of the Mid-Day newspaper, India on page 17 https://www.mid-day.com/mumbai-guide/mumbai-food/article/lettuce-eat-23217615)

Book Review: A Sip In Time by Pallavi Nigam Sahay

 

This book review first appeared in the BLink section of The Hindu Business Line newspaper on 4th March 2022 https://www.thehindubusinessline.com/books/a-sip-in-time-indias-finest-teas-and-tea-time-treats/article65189948.ece

Code for comfort: Taste Test of Café 49

 (This review appeared in 2nd March 2022 issue of the Mid-Day newspaper, India on page 18 https://www.mid-day.com/mumbai-guide/mumbai-food/article/code-for-comfort-23216577)

Turkish Eggs: An eggs-cellent idea

 

(This article appeared in the 18th February 2022 issue of the Mid-Day newspaper, India on page 21 https://www.mid-day.com/mumbai-guide/mumbai-food/article/an-eggs-cellent-idea-23214831)

10 DIY Food Kits

 

(This article first appeared online on 17th February 2022 on ZeeZest https://zeezest.com/food/mumbai-s-top-10-diy-food-kits-to-experience-restaurant-style-food-at-home-1357 )

Book Review: Bourdain in Stories by Laurie Woolever

 

This book review first appeared in the BLink section of The Hindu Business Line newspaper on 5th February 2022 https://www.thehindubusinessline.com/books/reviews/General/anthony-bourdainparts-both-known-and-unknown/article64968867.ece