Raul On The Prowl!

Welcome to Raul On The Prowl--your one stop blog for all things food and travel straight from me, Raul Dias a writer, restaurant reviewer and crazy travel & food addict! Here you will find articles on food and travel--the two consummate loves of my life that I write about in various Indian and international magazines & newspapers on an almost daily basis. You will also find recipes & interviews with the top movers-n-shakers of the food/travel industry around the world.

Sunday, July 14, 2024

Asia's Wonderful DIY Dishes

This article first appeared in print and online on 14th July in the Sunday Magazine section of The New Indian Express newspaper https://www.newindianexpress.com/lifestyle/food/2024/Jul/13/diy-on-asian-griddles

Posted by Raul at 11:42 AM 21 comments:

Labels: CHINA, CHINESE CUISINE, FOOD, FOOD TRENDS, FOOD WRITING, JAPAN, JAPANESE CUISINE, PAN ASIAN CUISINE, South Korea, SUNDAY MAGAZINE, THAI CUISINE, THAILAND, THE NEW INDIAN EXPRESS, TRAVEL, TRAVEL WRITING, WEEKEND

Tuesday, July 9, 2024

Savoury Desserts Across India

(This article first appeared online on 9th July 2024 on Live Mint, India https://www.livemint.com/mint-lounge/food/sweet-savoury-desserts-delhi-mumbai-goa-chennai-11720515056221.html)

Posted by Raul at 7:20 PM 1 comment:

Labels: COLUMN, DESSERTS, FOOD, FOOD TRENDS, FOOD WRITING, HINDUSTAN TIMES, INDIAN RESTAURANTS, MINT, MINT LOUNGE, ONLINE

Sunday, June 30, 2024

Tiki Cocktails Across India

This article first appeared in print and online on 30th June in the Sunday Magazine section of The New Indian Express newspaper https://www.newindianexpress.com/amp/story/lifestyle/food/2024/Jun/29/a-rum-affair-with-tiki-cocktails

Posted by Raul at 1:28 PM No comments:

Labels: COCKTAILS, DRINK TRENDS, DRINKS, FOOD, FOOD WRITING, HAWAII, INDIAN RESTAURANTS, ONLINE, print, RUM, SUNDAY MAGAZINE, THE NEW INDIAN EXPRESS, WEEKEND

Wednesday, June 26, 2024

Koli Cuisine

(This article first appeared online on 25th June 2024 on Live Mint, India https://www.livemint.com/mint-lounge/food/mumbai-koli-cuisine-food-walks-festivals-restaurants-11719248145962.html)

Posted by Raul at 10:59 PM No comments:

Labels: FOOD, FOOD WRITING, MAHARASHTRA, MAHARASHTRIAN CUISINE, MINT, MINT LOUNGE, MUMBAI, ONLINE, REGIONAL, SEAFOOD

Friday, June 21, 2024

Resort Review: ONENESS Rishikesh by Ganga Kinare, Byasi

This review was first published online on 20th June 2024 in Luxury Lifestyle Magazine, UK https://www.luxurylifestylemag.co.uk/travel/hotel-review-oneness-rishikesh-by-ganga-kinare-in-byasi-india/

Posted by Raul at 3:39 PM No comments:

Labels: eco friendly, FOOD, FOOD WRITING, Hotel review, LUXURY, Luxury Lifestyle Magazine, ONLINE, RESORTS, RISHIKESH, TRAVEL, TRAVEL WRITING

Tuesday, June 18, 2024

Pickle Juice Cocktails

(This article first appeared online on 18th June 2024 on Live Mint, India and in print on page 14 of Mint newspaper on 20th June 2024 https://www.livemint.com/mint-lounge/food/best-pickle-savoury-cocktails-recipes-bars-11718692398604.html)

Posted by Raul at 6:23 PM No comments:

Labels: COCKTAILS, DRINK TRENDS, FOOD, FOOD WRITING, MINT, MINT LOUNGE, ONLINE, PICKLE, print

Sunday, June 9, 2024

Food Festivals Around The World

(This article first appeared in the 9th June 2024 issue of Deccan Herald newspaper's Sunday Herald section both in print and online here https://www.deccanherald.com/lifestyle/food-and-drink/where-food-festivals-join-forces-3056962)

Posted by Raul at 1:01 PM No comments:

Labels: cheese, DECCAN HERALD, FOOD, FOOD WRITING, JAPAN, ONLINE, PHUKET, print, Spain, Sunday Herald, THAILAND, TRAVEL, TRAVEL WRITING, WEEKEND

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Monthly updates!!

Watch out for monthly updates of my latest work in both travel and food writing from across the continents as I traipse through the wonders of the world!!

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July (4)
June (5)
May (4)
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About Me

Raul: A travel-food-luxury writer and restaurant reviewer for over 15 years, Mumbai, India-based Raul Dias is a restaurant reviewer for Mid-Day, Mumbai. He was also the editor of Hi!Club (in-flight magazine of Club One Air private jets) and the editor of Happy Flying (in-flight magazine for Air Costa), both publications from the house of Blitz Multimedia, India, the publishers of Hi!Blitz and CineBlitz. He has in the past worked for The Times of India as the food, travel and fashion editor. He was also the assistant editor of Man's World magazine and the editor of Wedding Vows magazine. Today, besides his role with the Hindustan Times, Mumbai, Raul freelances for a number of Indian and international publications like The Times Of India, DNA, The Week, Mint Lounge, The Hindu (Metro Plus & Sunday Magazine), Hindustan Times (Brunch & Main paper), Sunday Mid-Day, Afternoon Despatch & Courier, Travel+Leisure (India & South Asia), The Man, Jetwings, Hi!Blitz, Child, Mother & Baby, Parent & Child, Smart Life, Open, Outlook Business, Mumbai Mag, Audi Magazine, Liverpool Student (UK), Shout (Bahrain), The Star (Malaysia) and Appetite (Singapore) among others.

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