Turkish Eggs: An eggs-cellent idea

 

(This article appeared in the 18th February 2022 issue of the Mid-Day newspaper, India on page 21 https://www.mid-day.com/mumbai-guide/mumbai-food/article/an-eggs-cellent-idea-23214831)

10 DIY Food Kits

 

(This article first appeared online on 17th February 2022 on ZeeZest https://zeezest.com/food/mumbai-s-top-10-diy-food-kits-to-experience-restaurant-style-food-at-home-1357 )

Book Review: Bourdain in Stories by Laurie Woolever

 

This book review first appeared in the BLink section of The Hindu Business Line newspaper on 5th February 2022 https://www.thehindubusinessline.com/books/reviews/General/anthony-bourdainparts-both-known-and-unknown/article64968867.ece

Very Peri Served Haute

 

(This roundup appeared in the 28th January 2022 issue of the Mid-Day newspaper, India on page 24 https://www.mid-day.com/mumbai-guide/mumbai-food/article/very-peri-served-haute-23211612)

Book Review: Barkat by Vikas Khanna

 

This book review first appeared in the BLink section of The Hindu Business Line newspaper on 15th January 2022 https://www.thehindubusinessline.com/books/reviews/General/chef-vikas-khannas-generous-serves/article64822448.ece

Mid-Town Master Chefs

 

(This roundup appeared in the 14th January 2022 issue of the Mid-Day newspaper, India on page 17 https://www.mid-day.com/mumbai-guide/mumbai-food/article/mid-town-master-chefs-23209472 )

Slice to Meet You

 

(This roundup appeared in the 12th January 2022 issue of the Mid-Day newspaper, India on page 18

https://www.mid-day.com/mumbai-guide/mumbai-food/article/slice-to-meet-you-23209149 )