This review was first published online on 28th June 2022 in Luxury Lifestyle Magazine, UK https://www.luxurylifestylemag.co.uk/food-and-drink/restaurant-review-tresind-studio-dubai-uae/
Welcome to Raul On The Prowl--your one stop blog for all things food and travel straight from me, Raul Dias a writer, restaurant reviewer and crazy travel & food addict! Here you will find articles on food and travel--the two consummate loves of my life that I write about in various Indian and international magazines & newspapers on an almost daily basis. You will also find recipes & interviews with the top movers-n-shakers of the food/travel industry around the world.
Tuesday, June 28, 2022
Monday, June 27, 2022
Ca Phe Trung (egg coffee) at Café Giang
(This article first appeared online on 27th June 2022 in Mint Lounge, India https://lifestyle.livemint.com/food/discover/do-you-know-of-this-egg-yolk-coffee-from-vietnam-111656245393493.html)
Sunday, June 26, 2022
Hanoi's Old Quarter
(This article first appeared in the 26th June 2022 issue of Deccan Herald newspaper's Sunday Herald section on page 16 https://www.deccanherald.com/sunday-herald/sh-top-stories/hey-ho-hanoi-the-old-style-1120323.html)
Saturday, June 25, 2022
Hotel Review: Mary Budden Estate, Binsar, Uttarakhand
This review was first published online on 25th June 2022 in Luxury Lifestyle Magazine, UK https://www.luxurylifestylemag.co.uk/travel/hotel-review-mary-budden-estate-binsar-in-india/
Wednesday, June 8, 2022
Dubai Diaries: 5 Interesting Food Experiences In The City Of Extravagances
(This article first appeared online on 9th June 2022 on ZeeZest https://zeezest.com/travel/explore-dubai-s-latest-culinary-offerings-on-your-next-trip-i-zee-zest-1918)
Monday, June 6, 2022
Book Review: The Sweet Kitchen by Rajyasree Sen